This medium was extracted automatically and has not been curated by experts, yet.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Yeast extract | 5.0 | g/l | 5 | - | |
NaCl | 150.0 | g/l | 150 | 2566.74 | |
MgCl2 | 20.0 | g/l | 20 | 210.062 | |
K2SO4 | 0.5 | g/l | 0.5 | 2.869 | |
CaCl2 | 0.1 | g/l | 0.1 | 0.901 | |
Distilled water | 1000.0 | ml | - | - | |
Agar , for solid medium | 20.0 | g | 20 | 59.465 | |
1 pH 7.0 | |||||
2 The medium may be solidified by adding 20 g/l agar. |
Last modified: | 22.02.22 |
Source: | DSMZ |
Taxonomic range: | Archaea |
Medium type: | Complex medium |
Final pH: | 7.0 |
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All strains for this medium: | 1 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
NaCl | 150 | 2566.74 |
MgCl2 | 20 | 210.062 |
Agar | 20 | 59.465 |
Yeast extract | 5 | - |
K2SO4 | 0.5 | 2.869 |
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