1123
1123 .
YED MEDIUM, salted
This medium was extracted automatically and has not been curated by experts, yet.
Culture medium recipe
Vol.
×
Main sol. 1123 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Glucose | 7 | g | 7 | 38.854 | |
| Yeast extract | 4 | g | 4 | - | |
| NaCl | 10 | g | 10 | 171.116 | |
| Agar | 20 | g | 20 | 59.465 | |
| Distilled water | 1000 | ml | - | - | |
| 1 Adjust to pH 7.0 | |||||
Metadata
| Last modified: | 22.02.22 |
| Source: | DSMZ |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 7.0 |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 1 |
Molecular composition
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Agar | 20 | 59.465 |
| NaCl | 10 | 171.116 |
| Glucose | 7 | 38.854 |
| Yeast extract | 4 | - |
| Distilled water | - | - |
