This medium was extracted automatically and has not been curated by experts, yet.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
K2HPO4 | 0.78 | g | 0.78 | 4.478 | |
KH2PO4 | 0.75 | g | 0.75 | 5.511 | |
Trace element solution | 10.00 | ml | - | - | |
Vitamin solution | 10.00 | ml | - | - | |
MgCl2 x 6 H2O | 0.36 | g | 0.36 | 1.771 | |
CaCl2 x 2 H2O | 0.10 | g | 0.1 | 0.68 | |
NH4Cl | 0.53 | g | 0.53 | 9.908 | |
Na2SO4 | 0.14 | g | 0.14 | 0.986 | |
NaCl | 20.00 | g | 20 | 342.231 | |
Yeast extract | 2.00 | g | 2 | - | |
NaNO3 | 1.70 | g | 1.7 | 20.001 | |
Distilled water | 1000.00 | ml | - | - | |
1 Prepare the medium without vitamins, boil and cool under a nitrogen:carbon dioxide (80:20 v/v) atmosphere. Vitamins (filter sterilized and stored under nitrogen) and 100 ml 0.6 M NaHCO3 solution (sterilized and stored under nitrogen) are added from stock solutions. | |||||
2 The pH should be pH 6.5. |
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
---|---|---|---|---|
Nitrilotriacetic acid
(NTA) |
12.800 | g | 12.8 | 66.967 |
FeCl3 x 6 H2O | 1.350 | g | 1.35 | 4.995 |
MnCl2 x 4 H2O | 0.100 | g | 0.1 | 0.505 |
CoCl2 x 6 H2O | 0.024 | g | 0.024 | 0.185 |
CaCl2 x 2 H2O | 0.100 | g | 0.1 | 0.68 |
ZnCl2 | 0.100 | g | 0.1 | 0.734 |
CuCl2 x 2 H2O | 0.025 | g | 0.025 | 0.147 |
H3BO3 | 0.010 | g | 0.01 | 0.162 |
Na2MoO4 x 2 H2O | 0.024 | g | 0.024 | 0.099 |
NaCl | 1.000 | g | 1 | 17.112 |
NiCl2 x 6 H2O | 0.120 | g | 0.12 | 0.926 |
Na2SeO3 x 5 H2O | 0.026 | g | 0.026 | 0.099 |
Distilled water | 1000.000 | ml | - | - |
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
---|---|---|---|---|
Biotin | 2.0 | mg | 0.002 | 0.008 |
Folic acid | 2.0 | mg | 0.002 | 0.005 |
Pyridoxine hydrochloride | 10.0 | mg | 0.01 | 0.049 |
Thiamine-HCl x 2 H2O | 5.0 | mg | 0.005 | 0.013 |
Riboflavin | 5.0 | mg | 0.005 | 0.013 |
Nicotinic acid | 5.0 | mg | 0.005 | 0.041 |
D-Calcium pantothenate | 5.0 | mg | 0.005 | - |
Vitamin B12 | 0.1 | mg | 1.0e-4 | 7.4e-5 |
p-Aminobenzoic acid | 5.0 | mg | 0.005 | 0.036 |
Lipoic acid | 5.0 | mg | 0.005 | 0.024 |
Distilled water | 1000.0 | ml | - | - |
Last modified: | 22.02.22 |
Source: | DSMZ |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | 6.5 |
Equipment needed: | Filter |
Edit in Medium builder |
Detailed instructions for the cultivation of anaerobes including important warnings can be found in the cultivation instructions .
All strains for this medium: | 1 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
NaCl | 20 | 342.231 |
Yeast extract | 2 | - |
NaNO3 | 1.7 | 20.001 |
K2HPO4 | 0.78 | 4.478 |
KH2PO4 | 0.75 | 5.511 |
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