DSMZ 1276 . MEDIUM FOR CHELATOCOCCUS BUHARII

This medium was extracted automatically and has not been curated by experts, yet.

Culture medium recipe

Vol.
×
Compound Amount Unit Conc. [g/L] Conc. [mM]
Yeast extract 2.50 g 2.5 -
Tryptone 2.50 g 2.5 35.172
Nitrilotriacetate
(NTA)
1.00 g 1 5.232
K2HPO4 0.27 g 0.27 1.55
NaH2PO4 x 2 H2O 0.54 g 0.54 4.501
MgSO4 x 7 H2O 2.00 g 2 8.114
CaSO4 x 2 H2O 0.40 g 0.4 2.323
Fe(III) citrate 0.50 g 0.5 2.041
Trace element solution SL-6 5.00 ml - -
Agar 18.00 g 18 53.519
Distilled water 1000.00 ml - -
1 Before adding agar, heat to boiling. After cooling adjust pH to pH 7.5. (pH drops strongly during heating).
Solution occurs in 55 other media (first defined in Medium 27).
Compound Amount Unit Conc. [g/L] Conc. [mM]
ZnSO4 x 7 H2O 0.10 g 0.1 0.348
MnCl2 x 4 H2O 0.03 g 0.03 0.152
H3BO3 0.30 g 0.3 4.851
CoCl2 x 6 H2O 0.20 g 0.2 1.54
CuCl2 x 2 H2O 0.01 g 0.01 0.059
NiCl2 x 6 H2O 0.02 g 0.02 0.154
Na2MoO4 x 2 H2O 0.03 g 0.03 0.124
Distilled water 1000.00 ml - -

Metadata

Last modified: 22.02.22
Source: DSMZ
Medium type: Complex medium
Final pH: 7.5
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Associated strains

All strains for this medium: No strains found

Molecular composition

Compound Conc. [g/L] Conc. [mM]
Agar 18 53.519
Tryptone 2.5 35.172
Yeast extract 2.5 -
MgSO4 x 7 H2O 2 8.114
Nitrilotriacetate 1 5.232
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