This medium was extracted automatically and has not been curated by experts, yet.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Bacto peptone | 5.00 | g | 5 | - | |
Yeast extract
(Bacto ) |
5.00 | g | 5 | - | |
Tris HCl | 6.00 | g | 6 | - | |
NaCl | 11.70 | g | 11.7 | 200.205 | |
MgSO4 x 7 H2O | 7.84 | g | 7.84 | 31.808 | |
KCl | 0.74 | g | 0.74 | 9.926 | |
NH4Cl | 3.00 | g | 3 | 56.085 | |
CaCl2 | 0.15 | g | 0.15 | 1.352 | |
Distilled water | 1000.00 | ml | - | - | |
Agar , for solid medium | 15.00 | g | 15 | 44.599 | |
1 Final pH should be 7.8 ± 0.2 at 25°C. The medium may be solidified by adding 15.0g/l agar. |
Last modified: | 24.02.22 |
Source: | DSMZ |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | 7.6 - 8.0 |
Edit in Medium builder |
All strains for this medium: | 1 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
Agar | 15 | 44.599 |
NaCl | 11.7 | 200.205 |
MgSO4 x 7 H2O | 7.84 | 31.808 |
Tris HCl | 6 | - |
Bacto peptone | 5 | - |
Show more |