This medium was extracted automatically and has not been curated by experts, yet.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
NaCl | 48.0 | g | 48 | 821.355 | |
MgCl2 | 73.5 | g | 73.5 | 771.978 | |
CaCl2 | 21.0 | g | 21 | 189.223 | |
KCl | 7.5 | g | 7.5 | 100.604 | |
K2HPO4 | 1.0 | g | 1 | 5.741 | |
MgSO4 | 1.0 | g | 1 | 8.308 | |
Chitosan | 4.0 | g | 4 | - | |
Casein hydrolysate | 2.0 | g | 2 | - | |
Asparagine | 1.0 | g | 1 | 7.569 | |
Agar | 10.0 | g | 10 | 29.733 | |
Distilled water | 1000.0 | ml | - | - | |
1 Adjust to pH 7.5. Autoclave at 121°C for 20 min. |
Last modified: | 22.02.22 |
Source: | DSMZ |
Medium type: | Complex medium |
Final pH: | 7.5 |
Equipment needed: | Autoclave |
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