This medium was extracted automatically and has not been curated by experts, yet.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Yeast extract | 5 | g | 5 | - | |
Peptone | 10 | g | 10 | - | |
Sucrose | 20 | g | 20 | 58.428 | |
Agar | 12 | g | 12 | 35.679 | |
Distilled water | 1000 | ml | - | - | |
1 Adjust pH to 7.0. |
Last modified: | 22.02.22 |
Source: | DSMZ |
Medium type: | Complex medium |
Final pH: | 7.0 |
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