453
453 .
STANDARD I MEDIUM
This medium was extracted automatically and has not been curated by experts, yet.
Culture medium recipe
Vol.
×
Main sol. 453 #
ml
Equipment needed: Autoclave
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Meat peptone | 7.8 | g | 7.8 | - | |
| Casein peptone | 7.8 | g | 7.8 | - | |
| Yeast extract | 2.8 | g | 2.8 | - | |
| NaCl | 5.6 | g | 5.6 | 95.825 | |
| D(+)-Glucose | 1.0 | g | 1 | 5.551 | |
| Distilled water | 1000.0 | ml | - | - | |
| 1 Autoclave for 15 min at 121°C. pH of the final medium is 7.5. | |||||
Metadata
| Last modified: | 22.02.22 |
| Source: | DSMZ |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 7.5 |
| Equipment needed: | Autoclave |
| Edit in Medium builder | |
Molecular composition
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Casein peptone | 7.8 | - |
| Meat peptone | 7.8 | - |
| NaCl | 5.6 | 95.825 |
| Yeast extract | 2.8 | - |
| D(+)-Glucose | 1 | 5.551 |
| Show more | ||
Cultivation metadata from 40 strains
| phyla | 2 | 40 strains |
| oxygen | aerobe | 1 strain |
| oxygen | anaerobe | 1 strain |
| temperature | mesophilic | 35 strains |
| temperature | thermophilic | 7 strains |