This medium was extracted automatically and has not been curated by experts, yet.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Peptone | 2.5 | g | 2.5 | - | |
Meat extract | 1.5 | g | 1.5 | - | |
Hexadecane | 2.0 | ml | - | - | |
4 times concentrated sea water | 190.0 | ml | - | - | |
Distilled water | 810.0 | ml | - | - | |
1 Sterilize the medium without the 4 times concentrated sea water. Cool the artificial sea water and the medium to 60°C - 70°C after autoclaving and mix. Hexadecane may be replaced by 1 g/l sodium acetate. |
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
---|---|---|---|---|
NaCl | 99.40 | g | 99.4 | 1700.89 |
KCl | 2.56 | g | 2.56 | 34.339 |
MgCl2 x 6 H2O | 18.12 | g | 18.12 | 89.128 |
MgSO4 x 7 H2O | 23.76 | g | 23.76 | 96.399 |
CaCl2 x 2 H2O | 5.20 | g | 5.2 | 35.371 |
Distilled water | 1000.00 | ml | - | - |
Last modified: | 15.02.22 |
Source: | DSMZ |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | n.d. |
Edit in Medium builder |
All strains for this medium: | 1 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
NaCl | 18.886 | 323.169 |
MgSO4 x 7 H2O | 4.514 | 18.316 |
MgCl2 x 6 H2O | 3.443 | 16.934 |
Peptone | 2.5 | - |
Meat extract | 1.5 | - |
Show more |