Official DSMZ medium: This medium was manually curated by experts from the DSMZ.
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Lab-Lemco beef extract | 10 | g | 10 | - | |
| Yeast extract | 2 | g | 2 | - | |
| Glucose | 10 | g | 10 | 55.506 | |
| Starch | 100 | mg | 0.1 | - | |
| Tryptose | 2 | g | 2 | - | |
| CaCO3 | 100 | mg | 0.1 | 0.999 | |
| CoCl2 | trace | - | - | ||
| Ferric ammonium citrate | trace | - | - | ||
| Agar | 15 | g | 15 | 44.599 | |
| Distilled water | 1000 | ml | - | - | |
| 1 Adjust pH to 7.0 and sterilise at 121°C for 15 minutes. | |||||
| Last modified: | 19.09.22 |
| Source: | DSMZ |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 7.0 |
| Edit in Medium builder | |
| All strains for this medium: | 6 |
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Agar | 15 | 44.599 |
| Glucose | 10 | 55.506 |
| Lab-Lemco beef extract | 10 | - |
| Tryptose | 2 | - |
| Yeast extract | 2 | - |
| Show more | ||