920
920 .
GLUCONACETOBACTER JOHANNAE AND G. AZOTOCAPTANS MEDIUM
This medium was extracted automatically and has not been curated by experts, yet.
Culture medium recipe
Vol.
×
Main sol. 920 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Yeast extract | 2.70 | g | 2.7 | - | |
| Glucose | 2.70 | g | 2.7 | 14.987 | |
| Mannitol | 1.80 | g | 1.8 | 9.881 | |
|
MES buffer
(Sigma) |
4.40 | g | 4.4 | 22.536 | |
| K2HPO4 | 4.81 | g | 4.81 | 27.616 | |
| KH2PO4 | 0.65 | g | 0.65 | 4.776 | |
| Distilled water | 1000.00 | ml | - | - | |
| Agar , for solid medium | 18.00 | g/l | 18 | 53.519 | |
| 1 Agar may be added (15.0-18.0 g/l) to prepare solid media. Final pH 6.7. | |||||
Metadata
| Last modified: | 22.02.22 |
| Source: | DSMZ |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 6.7 |
| Edit in Medium builder | |
Molecular composition
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Agar | 18 | 53.519 |
| K2HPO4 | 4.81 | 27.616 |
| MES buffer | 4.4 | 22.536 |
| Glucose | 2.7 | 14.987 |
| Yeast extract | 2.7 | - |
| Show more | ||
