DSMZ 982 . MY10-12 MEDIUM

Official DSMZ medium: This medium was manually curated by experts from the DSMZ.

Culture medium recipe

Vol.
×
Compound Amount Unit Conc. [g/L] Conc. [mM]
Malt extract 20 g 20 -
Yeast extract 5 g 5 -
NaCl 100 g 100 1711.16
Glucose 120 g 120 666.075
Agar 20 g 20 59.465
Distilled water 1000 ml - -
1 Sterilize by steaming for 30 min. Overheating will cause softening. Final aw is 0.88.

Metadata

Last modified: 18.05.22
Source: DSMZ
Taxonomic range:  Fungi
Taxonomic range:  Yeast
Medium type: Complex medium
Final pH: n.d.
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Associated strains

All strains for this medium: 2

Molecular composition

Compound Conc. [g/L] Conc. [mM]
Glucose 120 666.075
NaCl 100 1711.16
Agar 20 59.465
Malt extract 20 -
Yeast extract 5 -
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