984
984 .
NL 333-AGAR MEDIUM
Official DSMZ medium: This medium was manually curated by experts from the DSMZ.
Culture medium recipe
Vol.
×
Main sol. 984 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Glucose | 5 | g | 5 | 27.753 | |
|
Starch
(soluble) |
10 | g | 10 | - | |
| Malt extract | 10 | g | 10 | - | |
| Yeast extract | 3 | g | 3 | - | |
| Casein peptone | 3 | g | 3 | - | |
| Ammonium nitrate | 3 | g | 3 | 37.48 | |
| CaCO3 | 2 | g | 2 | 19.982 | |
| Agar | 20 | g | 20 | 59.465 | |
| Distilled water | 1000 | ml | - | - | |
| 1 For autoclaving the pH of the medium should be adjusted to 7.2. | |||||
Metadata
| Last modified: | 20.09.22 |
| Source: | DSMZ |
| Medium type: | Complex medium |
| Final pH: | 7.2 |
| Edit in Medium builder | |