Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Trypticase peptone | 5.0 | g | 4.808 | - | |
Bacto peptone
(BD-Difco) |
5.0 | g | 4.808 | - | |
Yeast extract
(BD-Difco) |
10.0 | g | 9.615 | - | |
Glucose | 2.0 | g | 1.923 | 10.674 | |
Resazurin | 1.0 | mg | 9.6e-4 | 0.004 | |
Salt solution | 40.0 | ml | - | - | |
L-Cysteine HCl x H2O | 0.5 | g | 0.481 | - | |
Distilled water | 1000.0 | ml | - | - | |
1 Dissolve ingredients (except glucose and cysteine), boil medium for 1 min, then cool to room temperature under a N2 gas atmosphere. Add cysteine and adjust pH to 7.0. Thereafter, dispense into culture vessels under a N2 gas atmosphere and autoclave. After autoclaving, add glucose from a sterile, anoxic stock solution prepared under a N2 gas atmosphere. |
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
---|---|---|---|---|
CaCl2 x 2 H2O | 0.25 | g | 0.25 | 1.701 |
MgSO4 x 7 H2O | 0.50 | g | 0.5 | 2.029 |
K2HPO4 | 1.00 | g | 1 | 5.741 |
KH2PO4 | 1.00 | g | 1 | 7.348 |
NaHCO3 | 10.00 | g | 10 | 119.038 |
NaCl | 2.00 | g | 2 | 34.223 |
Distilled water | 1000.00 | ml | - | - |
Last modified: | 22.02.22 |
Source: | JCM |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | 7.0 |
Equipment needed: | Autoclave |
Edit in Medium builder |
All strains for this medium: | 1 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
Yeast extract | 9.615 | - |
Trypticase peptone | 4.808 | - |
Bacto peptone | 4.808 | - |
Glucose | 1.923 | 10.674 |
L-Cysteine HCl x H2O | 0.481 | - |
Show more |