J212
212 .
JCM MEDIUM No. 212
Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Culture medium recipe
Vol.
×
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| NaCl | 200.0 | g | - | - | |
| MgCl2 x 6 H2O | 13.0 | g | - | - | |
| MgSO4 x 7 H2O | 20.0 | g | - | - | |
| KCl | 4.0 | g | - | - | |
| CaCl2 x 2 H2O | 1.0 | g | - | - | |
| NaHCO3 | 0.2 | g | - | - | |
| KBr | 0.5 | g | - | - | |
|
Yeast extract
(BD-Difco) |
5.0 | g | - | - | |
| Glucose | 1.0 | g | - | - | |
| Agar | 20.0 | g | - | - | |
| 1 Add components to distilled water and bring volume to 1.0 L. | |||||
| 2 Adjust pH to 7.0. | |||||
Metadata
| Last modified: | 22.02.22 |
| Source: | JCM |
| Taxonomic range: | Archaea |
| Medium type: | Complex medium |
| Final pH: | 7.0 |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 2 |
