Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Yeast extract | 3.000 | g | 3 | - | |
Mannitol | 10.000 | g | 10 | 54.894 | |
K2HPO4 | 0.500 | g | 0.5 | 2.871 | |
NaCl | 0.100 | g | 0.1 | 1.711 | |
MgSO4 x 7 H2O | 0.200 | g | 0.2 | 0.811 | |
Congo red | 0.025 | g | 0.025 | 0.036 | |
Agar | 15.000 | g | 15 | 44.599 | |
Distilled water | 1000.000 | ml | - | - | |
1 Adjust pH to 6.8. |
Last modified: | 22.02.22 |
Source: | JCM |
Medium type: | Complex medium |
Final pH: | 6.8 |
Edit in Medium builder |