J343
343 .
MIURA MEDIUM (LCA)
Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Culture medium recipe
Vol.
×
Main sol. J343 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Glucose | 1.0 | g | 1 | 5.551 | |
| KH2PO4 | 1.0 | g | 1 | 7.348 | |
| MgSO4 x 7 H2O | 0.2 | g | 0.2 | 0.811 | |
| KCl | 0.2 | g | 0.2 | 2.683 | |
| NaNO3 | 2.0 | g | 2 | 23.531 | |
|
Yeast extract
(BD-Difco) |
0.2 | g | 0.2 | - | |
| Agar | 15.0 | g | 15 | 44.599 | |
| Distilled water | 1000.0 | ml | - | - | |
| 1 pH unadjusted. | |||||
Metadata
| Last modified: | 29.10.21 |
| Source: | JCM |
| Taxonomic range: | Fungi |
| Medium type: | Complex medium |
| Final pH: | n.d. |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 63 |