J632
632 .
HM MEDIUM
Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Culture medium recipe
Vol.
×
Main sol. J632 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| NaCl | 50.00 | g | 50 | 855.578 | |
| KCl | 2.00 | g | 2 | 26.828 | |
| MgSO4 x 7 H2O | 1.00 | g | 1 | 4.057 | |
| NaBr | 0.23 | g | 0.23 | 2.235 | |
| NaHCO3 | 0.06 | g | 0.06 | 0.714 | |
| FeCl3 x 6 H2O | 0.05 | g | 0.05 | 0.185 | |
|
Proteose peptone no. 3
(BD-Difco) |
5.00 | g | 5 | - | |
|
Yeast extract
(BD-Difco) |
10.00 | g | 10 | - | |
| Glucose | 1.00 | g | 1 | 5.551 | |
| Agar | 20.00 | g | 20 | 59.465 | |
| Distilled water | 1000.00 | ml | - | - | |
| 1 Adjust pH to 7.0. | |||||
Metadata
| Last modified: | 22.02.22 |
| Source: | JCM |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 7.0 |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 4 |
Molecular composition
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| NaCl | 50 | 855.578 |
| Agar | 20 | 59.465 |
| Yeast extract | 10 | - |
| Proteose peptone no. 3 | 5 | - |
| KCl | 2 | 26.828 |
| Show more | ||
