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JCM 697 . GAM BROTH WITH 1% LACTOSE

Culture medium recipe

Vol.
×
Compound Amount Unit Conc. [g/L] Conc. [mM]
GAM broth
(Nissui)
59 g 59 -
Lactose 10 g 10 29.214
Distilled water 1000 ml - -

Metadata

Media status: Inofficial medium
Source: JCM
Taxonomic range:  Bacteria
Medium type: Complex medium
Final pH: n.d.

Associated strains

All strains for this medium: 1

Molecular composition

Compound Conc. [g/L] Conc. [mM]
GAM broth 59 -
Lactose 10 29.214
Distilled water - -

Cultivation metadata from 1 strains BacDive

pH 4 - 6 1 strain
pH 6 - 8 1 strain
phyla 1 1 strain
oxygen anaerobe 1 strain
oxygen facultative anaerobe 1 strain
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