Loading ...

JCM 85 . 2% NaCl-YPG AGAR

Culture medium recipe

Vol.
×
Compound Amount Unit Conc. [g/L] Conc. [mM]
NaCl 20 g 20 342.231
Glucose 20 g 20 111.012
Peptone 10 g 10 -
Yeast extract 10 g 10 -
Agar 20 g 20 59.465
Distilled water 1000 ml - -
1 Adjust pH to 5.2-5.4.

Metadata

Media status: Inofficial medium
Source: JCM
Taxonomic range:  Yeast
Medium type: Complex medium
Final pH: 5.3

Associated strains

All strains for this medium: 8

Molecular composition

Compound Conc. [g/L] Conc. [mM]
NaCl 20 342.231
Glucose 20 111.012
Agar 20 59.465
Peptone 10 -
Yeast extract 10 -
Show more

Latest comments

No comments for this medium.