JCM 86 . 25% GLUCOSE MEDIUM

Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.

Culture medium recipe

Vol.
×
Compound Amount Unit Conc. [g/L] Conc. [mM]
Glucose 250 g 250 1387.66
Polypeptone
(Nihon Pharm. Co.)
5 g 5 -
Malt extract 3 g 3 -
Yeast extract 3 g 3 -
Agar 25 g 25 74.332
Distilled water 1000 ml - -

Metadata

Last modified: 29.10.21
Source: JCM
Taxonomic range:  Yeast
Medium type: Complex medium
Final pH: n.d.
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Associated strains

All strains for this medium: 1

Molecular composition

Compound Conc. [g/L] Conc. [mM]
Glucose 250 1387.66
Agar 25 74.332
Polypeptone 5 -
Malt extract 3 -
Yeast extract 3 -
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