J956
956 .
MODIFIED GROWTH MEDIUM WITH 23% TOTAL SALT CONCENTRATION
Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Culture medium recipe
Vol.
×
Main sol. J956 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| MDS salt water | 767 | ml | - | - | |
| Yeast extract | 2 | g | 2 | - | |
|
Peptone
(Oxoid) |
10 | g | 10 | - | |
| Distilled water | 233 | ml | - | - | |
| 1 Mix components thoroughly and adjust pH to 7.0. For preparation of solid medium, add 20.0 g/L agar. | |||||
Solution occurs in 5
other media (first defined in Medium J574).
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| NaCl | 240 | g | 240 | 4106.78 | |
| MgCl2 x 6 H2O | 30 | g | 30 | 147.563 | |
| MgSO4 x 7 H2O | 35 | g | 35 | 142.002 | |
| KCl | 7 | g | 7 | 93.897 | |
|
CaCl2
(1 M) |
5 | ml | 0.555 | 5 | |
| 1 Add components to distilled water and bring volume to 1.0 L. Adjust pH to 7.5 with 1 M Tris base. | |||||
Metadata
| Last modified: | 22.02.22 |
| Source: | JCM |
| Medium type: | Complex medium |
| Final pH: | 7.0 |
| Edit in Medium builder | |