JCM 98 . ALKALINE LACTOSE AGAR

Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.

Culture medium recipe

Vol.
×
Equipment needed: Filter
Compound Amount Unit Conc. [g/L] Conc. [mM]
Lactose 5.0 g 5 14.607
Yeast extract 5.0 g 5 -
Polypeptone
(Nihon Pharm. Co.)
5.0 g 5 -
K2HPO4 1.0 g 1 5.741
MgSO4 x 7 H2O 0.2 g 0.2 0.811
Agar 15.0 g 15 44.599
Distilled water 900.0 ml - -
Na2CO3
(10%)
100.0 ml - -
1 Separately sterilize Na2CO3 solution by filtration, and aseptically add to the medium. Check final pH to be about 10.0.

Metadata

Last modified: 22.02.22
Source: JCM
Medium type: Complex medium
Final pH: 10.0
Equipment needed: Filter
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Associated strains

All strains for this medium: No strains found

Molecular composition

Compound Conc. [g/L] Conc. [mM]
Agar 15 44.599
Lactose 5 14.607
Yeast extract 5 -
Polypeptone 5 -
K2HPO4 1 5.741
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