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Main sol. 90

Internal Solution-ID: S159

Compound Amount Unit Conc. [g/L] Conc. [mM]
Malt extract 30 g 30 -
Soy peptone 3 g 3 -
Agar 15 g 15 44.599
Distilled water 1000 ml - -
1 Adjust pH to 5.6. Sterilize at 121°C for 15 min
90 MALT EXTRACT PEPTONE AGAR