| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
|
Casamino acids
(Difco) |
7.50 | g | 7.5 | - | |
| Yeast extract | 10.00 | g | 10 | - | |
| Trisodium citrate | 3.00 | g | 3 | 11.625 | |
| KCl | 2.00 | g | 2 | 26.828 | |
| MgSO4 x 7 H2O | 20.00 | g | 20 | 81.144 | |
| FeCl2 x 4 H2O | 36.00 | mg | 0.036 | 0.181 | |
| MnCl2 x 4 H2O | 0.36 | mg | 3.6e-4 | 0.002 | |
| NaCl | 250.00 | g | 250 | 4277.89 | |
| Distilled water | 1000.00 | ml | - | - | |
| Agar , for solid medium | 20.00 | g | 20 | 59.465 | |
| 1 Adjust pH to 7.4. For solid medium add 20.0 g agar. | |||||
| 1160 | PAYNE, SEGHAL & GIBBONS MEDIUM |