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Main sol. 1302

Internal Solution-ID: S2602

Compound Amount Unit Conc. [g/L] Conc. [mM]
Glucose 1.0 g 1 5.551
Yeast extract 2.0 g 2 -
Tryptone 0.5 g 0.5 7.034
CaCO3 1.0 g 1 9.991
NaCl 100.0 g 100 1711.16
Agar 20.0 g 20 59.465
Distilled water 1000.0 ml - -
1 Adjust to pH 7.2 .
1302 YIM MEDIUM + 10 % NaCl