Main sol. J137
Internal Solution-ID: S3781
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Yeast extract | 0.2 | g | 0.2 | - | |
Starch
(soluble) |
1.0 | g | 1 | - | |
Agar | 15.0 | g | 15 | 44.599 | |
Distilled water | 1000.0 | ml | - | - | |
1 Adjust pH to 7.3. |
J137 | 1/10 YEAST-STARCH AGAR |