Main sol. J253
Internal Solution-ID: S3939
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
|
Malt extract
(BD-Difco) |
40 | g | 40 | - | |
| Agar | 20 | g | 20 | 59.465 | |
| Distilled water | 1000 | ml | - | - | |
| 1 Adjust pH to 7.0. | |||||
Media with this solution
| J253 | 4% MALT AGAR |