Main sol. J633
Internal Solution-ID: S4507
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Glucose | 20.0 | g | 19.802 | 109.913 | |
|
Trypticase peptone
(BD-BBL) |
10.0 | g | 9.901 | - | |
|
Yeast extract
(BD-Difco) |
5.0 | g | 4.951 | - | |
|
Beef extract
(BD-Difco) |
2.0 | g | 1.98 | - | |
| NaCl | 5.0 | g | 4.951 | 84.711 | |
|
Hemin
(0.07%) |
10.0 | ml | - | - | |
| L-Cysteine HCl x H2O | 0.3 | g | 0.297 | - | |
| Tween 80 | 1.0 | g | 0.99 | 0.756 | |
| Agar | 15.0 | g | 14.852 | 44.158 | |
| Distilled water | 1000.0 | ml | - | - | |
| 1 Adjust pH to 7.0. | |||||
Media with this solution
| J633 | TMVL AGAR |