Main sol. 248
Internal Solution-ID: S512
Equipment needed: Filter
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Oat flakes | 20 | g | 20 | - | |
| Trace element solution | 1 | ml | - | - | |
| Yeast extract | 2 | g | 2 | - | |
| Agar | 20 | g | 20 | - | |
| Distilled water | 1000 | ml | - | - | |
| 1 Adjust pH to 7.2. | |||||
| 2 Boil oat flakes for 20 min, filter through cheese cloth and adjust to 1000 ml. Add trace elements and agar. | |||||
Media with this solution
| 248 | OAT FLAKES AGAR WITH YEAST EXTRACT |