# 1518: TRYPTONE SOYA BROTH (TSB) WITH ADDITIONAL ## SODIUM CHLORIDE 17 g Casein peptone 3 g Soy peptone 2.5 g D(+)-Glucose 55 g NaCl 2.5 g K2HPO4 1000 ml Distilled water 15 g Agar, for solid medium 1. Adjust pH to 7.2 - 7.5. 2. The medium may be solidified by adding 15.0 g/l agar.