# 242: BMM - MEDIUM


## Main sol. 242

3	g	(NH4)2SO4	
2	g	KH2PO4	
7	g	K2HPO4	
2	g	NaCl	
0.5	g	MgSO4 x 7 H2O	
0.1	g	Yeast extract	
10	µg	Biotin	
100	µg	Thiamine-HCl x 2 H2O	
6.2	mg	MnSO4 x H2O	
10	mg	FeSO4 x 7 H2O	
10	ml	Methanol	
15	g	Agar, if necessary	
1000	ml	Distilled water	

1. Adjust pH to 7.2 prior to autoclaving.