# 434: MARINOCOCCUS ALBUS - MEDIUM


## Main sol. 434

81	g	NaCl	
7	g	MgCl2 x 6 H2O	
9.6	g	MgSO4 x 7 H2O	
0.36	g	CaCl2	
2	g	KCl	
0.06	g	NaHCO3	
0.026	g	NaBr	
5	g	Proteose peptone no. 3	
10	g	Yeast extract	
1	g	Glucose	
1000	ml	Distilled water	

1. Adjust pH to 7.2.