# 97: HALOBACTERIUM MEDIUM


## Main sol. 97

7.5	g	Casamino acids	
10	g	Yeast extract	
3	g	Na3-citrate	
2	g	KCl	
20	g	MgSO4 x 7 H2O	
0.05	g	FeSO4 x 7 H2O	
0.2	mg	MnSO4 x H2O	
250	g	NaCl	
20	g	Agar	
1000	ml	Distilled water	

1. Adjust pH to 7.4. Add the agar after dissolving all ingredients in the water and adjustment of pH.