# J250: YEAST EXTRACT MANNITOL AGAR MEDIUM


## Main sol. J250

3	g	Yeast extract	
10	g	Mannitol	
0.5	g	K2HPO4	
0.1	g	NaCl	
0.2	g	MgSO4 x 7 H2O	
0.025	g	Congo red	
15	g	Agar	
1000	ml	Distilled water	

1. Adjust pH to 6.8.