DSMZ 1027 . YEAST STARCH AGAR (A)

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Selected strain: Actinoallomurus acanthiterrae DSM 45727

This strain uses the standard medium without modifications.


Growth conditions: aerobic 28 °C pH 7.20
Equipment needed:

Final pH: 7.3

Select a strain (optional):

ml
Compound Amount Unit
Yeast extract 2 g
Starch
(soluble)
10 g
Agar 20 g
Distilled water 1000 ml
1 adjust pH to 7.3