Main sol. J217

Internal Solution-ID: S3885

Compound	Amount	Unit	Conc. [g/L]	Conc. [mM]
Inorganic salts-starch agar (ISP-4) (see Medium No. 58)	1000.0	ml	-	-
Yeast extract	0.5	g	0.5	-

J217	INORGANIC SALTS-STARCH AGAR (ISP-4) WITH 0.05% YEAST EXTRACT

Have some cookies!

We are using cookies to improve the user experience. We save the following information: user preferences for language, accessibility, help features and medium favourites. Unfortunately, you cannot use this site if you don't agree.

Content

Search

Tools

Main sol. J217

Have some cookies!

Content

Search

Tools

Main sol. J217

Media with this solution

Have some cookies!