Compound | Amount | Unit | |||
---|---|---|---|---|---|
|
Glucose | 50.0 | g | ||
|
CaCO3 | 12.5 | g | ||
|
Yeast extract | 5.0 | g | ||
|
Distilled water | 1000.0 | ml | ||
|
Agar , for solid medium | 15.0 | g | ||
1 The medium may be solidified by adding 15.0 g/l agar. |