This strain uses the standard medium without modifications.
Compound | Amount | Unit | |||
---|---|---|---|---|---|
|
Trypticase peptone | 4.00 | g | ||
|
Yeast extract | 5.00 | g | ||
|
Starch
(soluble) |
1.00 | g | ||
|
Meat infusion | 25.00 | g | ||
|
Glucose | 5.00 | g | ||
|
Cysteine | 1.00 | g | ||
|
CaCl2 | 0.01 | g | ||
|
MgSO4 | 0.20 | g | ||
|
(NH4)2SO4 | 1.00 | g | ||
|
K2HPO4 | 15.00 | g | ||
|
Distilled water | 1000.00 | ml | ||
1 pH: 6.9. | |||||
2 Prepare and distribute medium anaerobically by using the Hungate technique. |