DSMZ 662 . YEPG MEDIUM

What is this page?
Equipment needed:

Final pH: 7.0

Select a strain (optional):

ml
Compound Amount Unit
Glucose 1.0 g
Polypeptone 2.0 g
Yeast extract 0.2 g
NH4NO3 0.2 g
Distilled water 1000.0 ml
1 Adjust pH to 7.0.