JCM 443 . LB (LURIA-BERTANI) AGAR

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Selected strain: Aneurinibacillus migulanus DSM 2895

This strain uses the standard medium without modifications.

Equipment needed:

Final pH: 7.0

Select a strain (optional):

ml
Compound Amount Unit
Tryptone
(BD-Difco)
10 g
Yeast extract
(BD-Difco)
5 g
NaCl 10 g
Agar 15 g
Distilled water 1000 ml
1 Adjust pH to 7.0.