JCM 790 . LB (LURIA-BERTANI) AGAR WITH 10 mM GLUCOSE

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Equipment needed:

Final pH: 7.0

Select a strain (optional):

ml
Compound Amount Unit
Tryptone
(BD-Difco)
10.0 g
Yeast extract
(BD-Difco)
5.0 g
NaCl 10.0 g
Glucose 1.8 g
Agar 15.0 g
Distilled water 1000.0 ml
1 Adjust pH to 7.0.