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Main sol. 544

Internal Solution-ID: S1202

Compound Amount Unit Conc. [g/L] Conc. [mM]
Casein hydrolysate 10 g 10 -
NaCl 5 g 5 85.558
Casamino acids
(Difco)
1 g 1 -
Yeast extract 5 g 5 -
MgSO4 x 7 H2O 2 g 2 8.114
Maltose 2 g 2 5.843
Distilled water 1000 ml - -
1 Adjust pH to 7.5.
544 NZCYM-MEDIUM