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Main sol. 551

Internal Solution-ID: S1213

Compound Amount Unit Conc. [g/L] Conc. [mM]
Yeast extract 4.0 g 4 -
Starch
(soluble)
15.0 g 15 -
Na2HPO4 1.0 g 1 7.044
MgSO4 0.5 g 0.5 4.154
Agar 15.0 g 15 44.599
Distilled water 1000.0 ml - -
1 pH 6.8
551 EMERSON'S YEAST STARCH AGAR (EYS)