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Main sol. 554

Internal Solution-ID: S1216

Compound Amount Unit Conc. [g/L] Conc. [mM]
Glucose 10 g 10 55.506
Starch
(soluble)
20 g 20 -
Yeast extract 5 g 5 -
N-Z amine 5 g 5 -
CaCO3 1 g 1 9.991
Agar 20 g 20 -
Distilled water 1000 ml - -
1 pH 7.2
554 N-Z-AMINE-MEDIUM