Main sol. 662

Internal Solution-ID: S1394

Compound	Amount	Unit	Conc. [g/L]	Conc. [mM]
Glucose	1.0	g	1	5.551
Polypeptone	2.0	g	2	-
Yeast extract	0.2	g	0.2	-
NH₄NO₃	0.2	g	0.2	-
Distilled water	1000.0	ml	-	-
1 Adjust pH to 7.0.

662	YEPG MEDIUM

Have some cookies!

We are using cookies to improve the user experience. We save the following information: user preferences for language, accessibility, help features and medium favourites. Unfortunately, you cannot use this site if you don't agree.

Content

Search

Tools

Main sol. 662

Have some cookies!

Content

Search

Tools

Main sol. 662

Media with this solution

Have some cookies!