Main sol. J188
Internal Solution-ID: S3848
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Peptone | 5 | g | 5 | - | |
| Yeast extract | 3 | g | 3 | - | |
| Malt extract | 3 | g | 3 | - | |
| Glucose | 10 | g | 10 | 55.506 | |
| Olive oil | 10 | g | 10 | - | |
| Agar | 15 | g | 15 | 44.599 | |
| Distilled water | 1000 | ml | - | - | |
| 1 Adjust pH to 6.0. | |||||
Media with this solution
| J188 | JCM MEDIUM No. 188 |