Main sol. J1152

Internal Solution-ID: S5262

Compound	Amount	Unit	Conc. [g/L]	Conc. [mM]
Yeast extract-malt extract agar (ISP-2) (see Medium No. 43)	1000	ml	-	-
NaCl	20	g	20	342.231

J1152

YEAST EXTRACT-MALT EXTRACT AGAR (ISP-2) WITH 2% NaCl

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Main sol. J1152

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Main sol. J1152

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