J1152
1152 .
YEAST EXTRACT-MALT EXTRACT AGAR (ISP-2) WITH 2% NaCl
Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Culture medium recipe
Vol.
×
Main sol. J1152 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
|---|---|---|---|---|
|
Yeast extract-malt extract agar
(ISP-2) (see Medium No. 43) |
1000 | ml | - | - |
| NaCl | 20 | g | 20 | 342.231 |
Metadata
| Last modified: | 24.02.22 |
| Source: | JCM |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | n.d. |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 1 |
Molecular composition
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| NaCl | 20 | 342.231 |
| Yeast extract-malt extract agar | - | - |
