Main sol. 456
Internal Solution-ID: S910
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Lactic acid whey | 1000 | ml | - | - | |
White table wine | 140 | ml | - | - | |
Glucose | 10 | g | 8.764 | 48.647 | |
Galactose | 10 | g | 8.764 | 48.647 | |
Tween 80 | 1 | ml | - | - | |
Agar | 15 | g | 13.146 | 39.088 | |
1 Adjust pH to 5.5 |
456 | KPL MEDIUM |